Prosecco DOC BIO Extra Dry
Made from grapes cultivated without usage of chemical product nor synthetical fertilizers, it’s produced from a vinification kept separate from other processes. A sparkling Prosecco with a persistent perlage, it merges delicate fragrances of acacia blossoms and strong tastes of golden apple, pineapple and orange.
Mionetto’s most classic line reflects its connections with the history of the winery in the elegant presentation of the bottle, which features an oblique label design that has always been a characteristic of the winery. The refined design of the label reflects the style of the products. Prestige, quality in every detail!.
750ml
Mionetto Prestige: Prosecco DOC BIO Extra Dry
GROWING AREA:
Prosecco DOC zone.
GRAPE VARIETY:
Glera 100% from certified bio cultivation.
VINIFICATION:
Primary and secondary fermentation takes place in temperature-controlled stainless steel. The wine is vinified separately to ensure purity.
ALCOHOL:
11% vol.
TOTAL ACIDITY:
5.5 - 6.6 g/l.
SUGAR LEVEL:
14 - 17 g/l.
SERVING TEMPERATURE:
6° - 8° C.
SENSORY PROFILE:
This Sparkling Prosecco is distinguished by a persistent and creamy bubbles, that combine scents of acacia flowers with generous notes of golden apple, pineapple and orange.
FOOD PAIRINGS:
This is a sparkling wine delicious as an aperitif and excellent in combination with white meats, fresh fish and risottos.
International Wine & Spirit Competition: Silver medal
Prosecco DOC Biologico
Prosecco Masters: Bronze medal
Prosecco DOC Vino Biologico
WELCOME TO THE MIONETTO SITE
ARE YOU OF LEGAL DRINKING AGE IN YOUR COUNTRY OF RESIDENCE??
By accessing this site, you agree to our
privacy and cookie policy.
